April's Kitchen Counter

  • About
  • Recipes
    • Wide Awake
    • In Between
    • Great Salads
    • Soup and Bread
    • Dinner Table
    • Sugar and Spice
    • Pantry
    • Roaming
    • 20 Questions
  • Blog
  • Shop
  • Events

What's for Dinner?

January 03, 2016 by April Hamilton

Half the battle of home-cooking is the question of WHAT? Take turns choosing your weekly menus and the whole family gets engaged. WHEN in the world will you have time to cook given a busy schedule filled with late meetings and kids' activities? Choose some simple recipes and prep a little in advance, then you can put your meals together 'a-la-minute.' If you've drawn a blank, start the week with a Sunday kitchen session, whipping up a batch of 'ground beef starter' that can translate into countless meals throughout the week.

I had a fun time in the kitchen recently with our Secretary of Health, Karen Bowling, making taco salads, a healthy twist to the traditional Taco Salad Tuesday. Jump into the kitchen with us! 

January 03, 2016 /April Hamilton
healthy recipes, dinner ideas, simple cooking ideas
  • Newer
  • Older

real. good. food.